Mineral Water Treatment Plant 💧🏭
A mineral water treatment plant is a facility designed to purify and process raw water into safe, high-quality drinking water by removing contaminants while retaining essential minerals. It is commonly used for bottled water production and other commercial applications.
Key Stages in a Mineral Water Treatment Plant
1. Raw Water Intake & Filtration
- Source: Borewell, river, or municipal supply
- Pre-Treatment:
- Sand Filter: Removes suspended solids, dirt, and sediment
- Activated Carbon Filter: Eliminates chlorine, odor, organic matter
- Micron Filtration: Removes fine particles (5µm, 1µm, 0.2µm)
2. Reverse Osmosis (RO) System
- Uses a semi-permeable membrane to remove dissolved salts, bacteria, and heavy metals.
- Reduces Total Dissolved Solids (TDS) to acceptable levels (usually below 500 mg/L for drinking water).
3. Mineralization
- After RO treatment, essential minerals like calcium, magnesium, and potassium are reintroduced to improve taste and health benefits.
- Maintains a balanced pH level (6.5–8.5).
4. Ultraviolet (UV) & Ozone Disinfection
- UV Sterilization: Kills bacteria, viruses, and pathogens.
- Ozonation: Enhances water purity and extends shelf life.
5. Storage & Packaging
- Treated water is stored in food-grade stainless steel tanks to prevent contamination.
- Water is then bottled, capped, labeled, and packed for distribution.
Applications of a Mineral Water Plant
✅ Bottled drinking water (packaged in jars, pouches, bottles)
✅ Food & beverage industries
✅ Hotels, hospitals, and commercial spaces
✅ Pharmaceutical and cosmetic production
Would you like help with plant design, equipment selection, or regulatory compliance? 🚰📦